CHEF · Analysis updated Nov 10, 2026, 6:00 PM ET

Why is The Chefs' Warehouse, Inc. (CHEF) stock moving?

Q3 2026 results were strong: net sales rose 11.2% to $1.14B, organic sales grew 10.3%, adjusted EBITDA reached $82.2M versus $65.1M a year earlier, and adjusted EPS of $0.66 beat the $0.56 estimate. Management raised FY2026 sales guidance to $4.56B-$4.61B, slightly above the $4.588B consensus, and said recent revenue trends were about 100% of prior year while noting a challenging Middle East environment. Analyst reaction was mixed: UBS raised its target to $135 and kept a Buy rating, while Morgan Stanley stayed at Equal-Weight with a $121 target. Price action after the print was volatile. On Oct 28 the stock traded between $95.84 and $114.14 and closed at $107.39 on 801K shares, then fell to $101.56 on Oct 29 on 1.1M shares despite the target increases. It has since recovered to $108.18 on Nov 10, close to its 30-day VWAP of about $108, but volume has faded to 190K shares on the latest session versus roughly 400K-500K typical. The shares remain below both analyst targets. An Oct 15 $675M senior secured term loan, disclosed in an Oct 19 8-K, refinances debt maturing in 2033. The main open question is whether the holiday-season demand the company is guiding to will show up in results, as no new company-specific catalyst is scheduled in the coming week.

News behind the analysis

About The Chef's Warehouse Inc

Consumer Staples · Food Distribution

The Chefs' Warehouse is a Connecticut-based food distributor that sells specialty and premium ingredients to chefs, independent restaurants, fine-dining venues, hotels, caterers and gourmet shops in big cities across the US, Canada and the Middle East. It sets itself apart from broadline distributors with a niche range of thousands of hard-to-find specialty items, plus premium meat and seafood ("center-of-the-plate"), aimed at high-end cooks.

How it makes money

It earns money by buying food products from producers and importers and reselling them with a markup, delivering them from its own warehouses. Main product groups are specialty foods (cheeses, charcuterie, oils, pastry and dry goods) and center-of-the-plate proteins (meat and seafood), with produce and some in-house processing on top. Gross margin is about 25% of sales. Full-year 2026 sales are guided at roughly $4.6 billion, and the company also grows by buying regional distributors.

What usually moves CHEF

Similar companies

SYY, USFD, PFGC, UNFI, SPTN

All stock analyses · Stock market today

This analysis is for informational purposes only and is not investment advice. It is based solely on the news and market data provided, which may be incomplete or outdated. Investing in stocks involves risk, including possible loss of principal.